Vegan AF Ramen

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen with no animal products on the premises, confirmed by HappyCow category, menu items, and all 154+ reviews. The entire operation is plant-based, making cross-contamination with animal products structurally impossible.

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen, so all vegetarian requirements are met. No animal-derived ingredients are used.

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen; no dairy products are used or present on premises.

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen; no eggs are used. The menu features a handmade vegan egg yolk substitute.

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen; no shellfish or any animal seafood is used.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Gluten-free noodles are available on request and multiple HappyCow reviewers confirm they were offered and tolerated well. However, the kitchen is not dedicated gluten-free — broth bases (miso, shoyu) may contain gluten from soy sauce, and shared preparation surfaces are used. Staff are noted as knowledgeable about gluten-free needs. Marked menu for GF is not evident on Uber Eats or HappyCow photos.