PROZA Bistro - Pizza & Pasta

There's a 'PIZZA VEGE / VEGAN' category on the menu, but the website doesn't say whether vegan pizzas are made with separate equipment or how cross-contact is handled. Call ahead to confirm options and preparation practices.

A 'PIZZA VEGE / VEGAN' section suggests vegetarian options exist, but no details on ingredient sourcing or cross-contact prevention are provided. Check with staff before ordering.

The menu focuses on pizza and pasta, both of which are gluten-heavy. The website does not mention gluten-free bases. A generic allergen pop-up lists gluten, but individual dishes are not marked, and no cross-contact information is provided. Calling ahead to ask if the restaurant can safely accommodate a coeliac diet is advised.

The website lists both 'orzechy' (nuts) and 'orzeszki ziemne' (peanuts) in a generic allergen pop-up, but per-dish marking and kitchen practices aren't disclosed. Call ahead to discuss your needs.

Milk and lactose appear in the allergen list, but many dishes (pizza with mozzarella, creamy pastas) contain dairy, and no dairy-free alternatives are mentioned. It is best to call ahead about options.

Eggs are included in the general allergen list, but there's no per-dish marking or description of how egg is used in the kitchen. Call ahead for specifics.

Soy appears in the pop-up allergen list, but no further details on which dishes contain it or how cross-contact is avoided are given. Check with staff.

Skorupiaki (shellfish) is listed in the generic allergen pop-up, but per-dish marking and kitchen separation info is absent. Guests are advised to call ahead to discuss their needs.