100 Culpa

100 Culpa is a 100% dedicated gluten-free cafe, according to all sources. Its kitchen uses no gluten ingredients. The owner states, 'Todos os produtos são sem gluten, para celiacos.' Symptomatic coeliacs have written multiple reviews noting no adverse reactions. FindMeGlutenFree badges and Atly listing confirm 'Dedicated Gluten-Free' status.

Multiple user reviews and listings describe the venue as entirely dairy-free (lactose-free), and HappyCow also lists it as such. The kitchen appears to use no dairy ingredients, consistent across several community reports.

Listed as a vegetarian cafe on HappyCow, it offers plant-based and egg/dairy dishes. No dedicated vegetarian kitchen; eggs and dairy are present. Menu markings for vegetarian options are not explicitly described, though staff can identify them.

The cafe is vegetarian, not vegan. Multiple HappyCow reviews note that pancakes contain eggs by default and must be requested as vegan. The menu does not mark vegan dishes clearly; staff can accommodate on request. Some confusion about ingredients exists, such as sardines mentioned in older reviews.

Eggs are used in the default pancake batter and other dishes. Vegan versions of pancakes are available on request (using egg substitutes), but staff guidance is needed. One review reported receiving egg-containing pancakes after asking for vegan without specifying. Tier D reflects available-on-request accommodation.

One HappyCow reviewer noted that the server made pancakes without soy for a friend, indicating the kitchen can accommodate soy-free requests. No further evidence is available.

A number of reviews describe the food as "low sugar" and "healthy," but the venue is not dedicated sugar-free. Some items can be adapted on request. No marked sugar-free menu is available.