SearchPortoR. de Mouzinho da Silveira 195 4000
Healthy Food
Gluten-free items are marked on the menu and a dedicated fryer is reported by some diners, but bread containing gluten is present on premises and handled nearby. The FindMeGlutenFree page warns the venue is NOT a dedicated gluten-free facility. Multiple celiac reviewers report cross-contamination incidents (bread served despite requests, mild reactions) and one reviewer states the venue itself said it is 'not safe for celiacs because of the risk of cross contamination'. Staff knowledge is inconsistent — some reviewers praise awareness, others flag gaps. An open kitchen allows observation. Not suitable for coeliacs seeking zero-risk dining.
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Gluten-free items are marked on the menu and a dedicated fryer is reported by some diners, but bread containing gluten is present on premises and handled nearby. The FindMeGlutenFree page warns the venue is NOT a dedicated gluten-free facility. Multiple celiac reviewers report cross-contamination incidents (bread served despite requests, mild reactions) and one reviewer states the venue itself said it is 'not safe for celiacs because of the risk of cross contamination'. Staff knowledge is inconsistent — some reviewers praise awareness, others flag gaps. An open kitchen allows observation. Not suitable for coeliacs seeking zero-risk dining.
Honest caveat: Multiple celiac diners report cross-contamination incidents including bread served despite requests and the venue has stated it is not safe for coeliacs.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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