
Souper
The Wolt delivery menu clearly marks several soups and salads as vegan, but the kitchen is shared and no information about dedicated equipment or staff training is available.
Per-allergen evidence
The Wolt delivery menu clearly marks several soups and salads as vegan, but the kitchen is shared and no information about dedicated equipment or staff training is available. These items are generally reliable for vegan choices.
The Wolt menu marks several dishes as VEGETARIAN. The same shared kitchen and no dedicated equipment caveat applies as for vegan. Reliable for vegetarian dietary preferences.
A travel blog reports limited gluten-free options; a detailed allergens list is available in Romanian, but croutons (gluten) are present and the kitchen is shared. Staff can likely accommodate when asked, but call ahead to confirm safety for coeliac diners.
The Wolt menu lists tree nuts (fructe cu coaja lemnoasa) as an allergen for one dish. No nut-free accommodations are described. Calling ahead is best.
The Wolt menu lists lactose (lapte) as an allergen for some dishes, indicating the venue labels allergens. However, no dairy-free options or kitchen practices are described. Contact the venue to confirm if they can accommodate dairy-free requests.
The Wolt menu lists eggs (oua) as an allergen for some dishes. No egg-free options or kitchen practices are mentioned. Call ahead to discuss needs.
The Wolt menu lists soy (soia) as an allergen for one dish (Tofu VEGAN salad). No further info on soy-free accommodation. Contact the venue directly.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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