Fayrouz Restaurant

The menu marks several dishes as 'Vegan' and provides a 'Vegan' filter. A shared kitchen is used, and the restaurant gives no information about dedicated equipment or cross-contamination protocols. Vegan options are clearly identified.

Vegetarian options are clearly identified on the menu, which marks several dishes as 'Vegetarian' and offers a 'Vegetarian' filter. The kitchen is shared with meat dishes.

The online ordering menu marks several dishes as 'Gluten Free' and offers a 'Gluten Free' filter, but the kitchen is shared and some items labelled GF contain bulgur wheat (which the menu itself notes contains gluten). No dedicated fryer or separate prep area is mentioned. Calling ahead to confirm with staff is advised.