Madame Fu-Grand Cafe Chinois

confidence 55% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Madame Fu offers a separate gluten-free menu with two pages of options, including dim sum and dumplings, and staff are often described as helpful. However, the kitchen is shared, there is no dedicated fryer, and the steamer for dim sum is shared, creating cross-contamination risk. One reviewer with coeliac disease had a moderate reaction. The venue itself warns it is not a dedicated gluten-free facility and may not be safe for those with coeliac disease. Call ahead to discuss your specific needs.

Honest caveat: One symptomatic coeliac diner reported moderate-to-severe symptoms after eating here.

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The restaurant offers an extensive vegan menu clearly labelled on a separate page, and the spinach.guide listing notes many vegan options. However, some users report staff aren't always sure about ingredients, and cross-contamination is a possibility. There is no dedicated vegan kitchen or equipment, and vegan options aren't always available. Best to confirm your requirements with the kitchen when booking.

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The restaurant offers an extensive vegetarian menu clearly labelled on a separate page, according to the spinach.guide listing. However, staff may not always be sure about ingredients, and cross-contamination is possible as the kitchen is shared. It's advisable to confirm your needs with the kitchen in advance.