Restaurant Terrasse Farid

Several clearly vegan dishes appear on the menu at this Lebanese restaurant: hummus, tabbouleh, falafel, baba ganoush, dolmades, and vegetable ragout. HappyCow classifies the restaurant as "Veg-options" and uses a green leaf symbol to mark vegan items. According to one reviewer, falafel was fried in oil shared with fish and meat, indicating a possibility of cross-contamination. Staff have been described as helpful though not deeply knowledgeable about veganism. Confirming selections directly is recommended.

Lebanese cuisine is naturally rich in vegetarian options. HappyCow lists the venue as 'Veg-options' and uses a green leaf symbol to indicate vegetarian dishes. Multiple reviewers confirm that vegetarian choices are plentiful, including mezze platters, salads, and cooked vegetable dishes. The kitchen is shared with meat dishes, so cross-contamination remains possible. Staff members can answer questions about vegetarian dishes.

No source mentions a gluten-free menu or a dedicated kitchen. The only gluten-related signal is a generic Darija-language celiac restaurant card from celiactravel.com, which is not specific to this venue. Call ahead to ask about gluten-free options and cross-contamination practices.