
Les Delices
Thiès ·Les Delices lists over 45 gluten-free options and maintains a dedicated gluten-free section on its online menu. The bakery expanded its gluten-free line after the owner observed a celiac friend struggle. The kitchen also produces regular gluten-containing pastries, such as croissants, and no dedicated equipment or cross-contamination protocols are mentioned. Staff may accommodate when asked, but safety for coeliac disease cannot be guaranteed without further inquiry. Calling ahead to discuss needs is advised.















