Bodhi Tree Cafe

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The venue is described as vegetarian and vegan-friendly, with many dishes possible as vegan options. The owner is reported to understand dietary restrictions. However, the kitchen also serves dairy and eggs, so cross-contamination is possible. Staff knowledge varies.

Honest caveat: One review notes the venue serves dairy and eggs, so vegan dishes may share preparation surfaces.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The venue is explicitly a vegetarian restaurant, with many vegan options. The owner is described as understanding dietary restrictions. The kitchen does serve dairy and eggs, but vegetarian diners should have no issues.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The venue has a 'gluten-free' section on its menu, but multiple reviews report that staff do not understand what gluten-free means, that soy sauce used may not be gluten-free, and that a coeliac diner had a reaction after eating. There is no dedicated kitchen. The menu marking is inconsistent and unreliable. Best to call ahead and speak to the owner directly if you have coeliac disease.

Honest caveat: Multiple independent reviews report staff ignorance about gluten-free requirements and at least one coeliac diner had a reaction after eating here.