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Cat House Chiangmai Thailand
Cat House is a strongly trusted choice for vegans. Multiple HappyCow reviews from vegan diners confirm the menu has clearly labelled vegan options and staff understand vegan requirements. The listing explicitly says 'Lots of labelled vegan options', and reports that many dishes can be made vegan on request. The kitchen uses dairy and yogurt in some dishes but marks vegan items clearly and accommodates modifications. A recent reviewer notes the owner is friendly and open to making most things vegan. This is a venue run by people who get it.
| Mon | 8:00am - 8:00pm |
| Tue | 8:00am - 8:00pm |
| Wed | 8:00am - 8:00pm |
| Thu | 8:00am - 8:00pm |
| Fri | 8:00am - 8:00pm |
| Sat | 8:00am - 8:00pm |
| Sun | 8:00am - 8:00pm |
Per-allergen evidence
Vegan
confidence 80% ·
Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.
Cat House is a strongly trusted choice for vegans. Multiple HappyCow reviews from vegan diners confirm the menu has clearly labelled vegan options and staff understand vegan requirements. The listing explicitly says 'Lots of labelled vegan options', and reports that many dishes can be made vegan on request. The kitchen uses dairy and yogurt in some dishes but marks vegan items clearly and accommodates modifications. A recent reviewer notes the owner is friendly and open to making most things vegan. This is a venue run by people who get it.
Coeliac · Gluten-free
confidence 60% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Cat House offers some gluten-free options and has a couple of positive reports from coeliac diners, but it is not a dedicated gluten-free kitchen. The FindMeGlutenFree listing flags it as NOT having a gluten-free menu and warns it is not safe for coeliac disease. HappyCow mentions 'Plenty of choice including gluten free' generally, but another reviewer notes curries and salads are often safe while soy-based sauces are a widespread risk. The kitchen serves meat, dairy, and wheat-containing dishes, so cross-contamination is a real concern. Best approached as a best-effort venue—call ahead and speak to staff about your specific needs before visiting.
Honest caveat: FindMeGlutenFree warns the establishment is NOT a dedicated gluten-free facility and may not be safe for those with coeliac disease.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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