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Lanna Vegan
A 99% vegan night market stall with one egg dish that can be made vegan on request. The stall is part of a larger market with both vegan and non-vegan vendors, so cross-contact is possible. Staff are friendly and speak English, but no specific allergen training is reported. Best to confirm your order is fully vegan when you arrive.
| Mon | 5:00 PM to 12:00 AM |
| Tue | 5:00 PM to 12:00 AM |
| Wed | 5:00 PM to 12:00 AM |
| Thu | 5:00 PM to 12:00 AM |
| Fri | 5:00 PM to 12:00 AM |
| Sat | 5:00 PM to 12:00 AM |
| Sun | 5:00 PM to 12:00 AM |
Per-allergen evidence
Vegan
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
A 99% vegan night market stall with one egg dish that can be made vegan on request. The stall is part of a larger market with both vegan and non-vegan vendors, so cross-contact is possible. Staff are friendly and speak English, but no specific allergen training is reported. Best to confirm your order is fully vegan when you arrive.
Honest caveat: The stall is in a shared night market with non-vegan vendors; cross-contact risk is unaddressed.
Cited references
Vegetarian
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The stall is 99% vegan, so almost all dishes are vegetarian. One omelette dish contains egg but can be made vegan. The market has clearly labelled vegan options at some stalls)Skip. No dedicated vegetarian kitchen or cross-contact protocols are mentioned.
Honest caveat: The stall is in a shared night market with non-vegetarian vendors; cross-contact risk is unaddressed.
Cited references
Coeliac · Gluten-free
confidence 30% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
One review mentions gluten-free sweet potato noodles are available, but there is no marked menu, no dedicated gluten-free kitchen, and no staff training reported. The stall is in a shared night market with wheat-containing vendors. Call ahead to confirm gluten-free options and cross-contact protocols.
Honest caveat: No dedicated gluten-free kitchen or fryer; shared market environment with wheat-containing stalls.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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