Pure Vegan Heaven Chiangmai Old Town

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The venue is 100% plant-based, with all dishes made from scratch. The menu is entirely vegan, so there is no risk of non-vegan ingredients. However, the kitchen is shared and no information is available about dedicated equipment or cross-contact with vegan-unfriendly items like honey or beeswax. Staff are friendly but no specific allergen training is mentioned.

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

As a fully vegan restaurant, all dishes are also vegetarian. The kitchen is entirely plant-based, so no meat, fish, or animal-derived ingredients are used. No specific cross-contact information is available, but the risk of non-vegetarian contamination is minimal.

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The venue is 100% plant-based, so no dairy ingredients are used. All dishes are vegan, meaning no milk, cheese, butter, or cream. No information is available about cross-contact with dairy in shared equipment, but the risk is low given the fully vegan kitchen.

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

As a fully vegan restaurant, no eggs are used in any dishes. The kitchen is entirely plant-based, so egg-containing ingredients are not present. No cross-contact information is available, but the risk is minimal.

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The venue is 100% plant-based, so no shellfish or any animal products are used. The kitchen is entirely vegan, eliminating the risk of shellfish contamination from ingredients. No cross-contact information is available, but the risk is minimal.

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

As a fully vegan restaurant, all dishes are suitable for pescatarians (no meat, fish, or seafood). The kitchen is entirely plant-based, so no fish or seafood is present. No cross-contact information is available, but the risk is minimal.

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

The menu includes homemade Nutella (typically made with hazelnuts), indicating tree nuts are present. No information is available about nut-free options, dedicated equipment, or cross-contact procedures. Call ahead to discuss nut allergy needs.

confidence 30% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

The menu includes vegan cheese and other processed plant-based ingredients that may contain soy. No information is available about soy-free options or cross-contact. Call ahead to discuss soy allergy needs.

confidence 30% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

The menu includes items like rice, quinoa, pancakes, and Nutella, which are not keto-friendly. No keto-specific options or modifications are mentioned. Call ahead to inquire about low-carb possibilities.