Honest Indian Vegetarian Restaurant

This is a vegetarian restaurant by name and concept, serving a range of Indian vegetarian dishes including chana masala, aloo gobi, samosas, palak paneer, and biryani. The restaurant is categorised as 'Vegetarian' on HappyCow and numerous reviews confirm the vegetarian nature of the menu. Being a vegetarian restaurant, the kitchen is inherently vegetarian-friendly, making it a reliable choice for vegetarians.

The HappyCow listing states that dishes 'can be made vegan upon request' and advises diners to 'specify no dairy/ghee/cream when ordering'. This indicates staff can accommodate vegan requests, but the kitchen is not fully vegan (the restaurant serves vegetarian food including dairy, paneer, ghee, and honey per HappyCow's listing). Vegan diners should confirm their order clearly with staff.

The HappyCow listing notes the restaurant is 'Lacto' and 'Ovo' (meaning it serves dairy and eggs) and advises dairy-free diners to 'specify no dairy/ghee/cream when ordering'. This shows staff are accustomed to modifying dishes for dairy avoidance, but the kitchen uses dairy extensively (paneer, ghee, cream, dairy-based curries). Cross-contamination is a risk in a shared kitchen where dairy is a core ingredient. Call ahead to confirm your order can be made dairy-free.

A community review on Atly mentions the masala dosa is gluten-free, and the HappyCow listing indicates that dishes can be made vegan upon request (which may help some coeliac diners), but the venue's own menu is not scraped, and there is no evidence of a dedicated kitchen, cross-contamination protocols, or consistent gluten-free marked menu. Best to call ahead to discuss your needs with staff.