MAYs Pattaya

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The venue offers a dedicated vegetarian/vegan menu with many vegan-friendly dishes like curries, pad thai, and deep-fried vegetables. The kitchen is shared with meat and the HappyCow listing advises checking if a shared fryer is used, so cross-contact is possible. Confirm with staff.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The venue has a dedicated vegetarian/vegan menu with about 20 items, and the owner and staff are described as friendly and accommodating. However, the kitchen is shared with meat dishes and the HappyCow listing advises checking if a shared fryer is used, so cross-contact is possible. Best to confirm your needs with staff.

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

TripAdvisor and Wanderlog list 'gluten free options' as a featurechers, but the venue's own menu does not mark any dishes GF, and no information about dedicated equipment or cross-contact protocols is available. Call ahead to confirm if they can safely accommodate coeliac needs.