SearchAntalyaYaşar Sobutay Bulvarı No:32

Ch'i For Life
100% vegan restaurant with a dedicated plant-based kitchen; no animal products on premises. Official website labels it 'VEGAN' and HappyCow lists it as a Vegan restaurant. All reviews confirm only vegan food served.
| Mon | 12:00 to 10:00 PM |
| Tue | Closed |
| Wed | 12:00 to 10:00 PM |
| Thu | 12:00 to 10:00 PM |
| Fri | 12:00 to 10:00 PM |
| Sat | 12:00 to 10:00 PM |
| Sun | 12:00 to 10:00 PM |
Per-allergen evidence
Vegan
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant with a dedicated plant-based kitchen; no animal products on premises. Official website labels it 'VEGAN' and HappyCow lists it as a Vegan restaurant. All reviews confirm only vegan food served.
Cited references
Vegetarian
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan kitchen, every dish is vegetarian. No animal products present.
Cited references
Dairy-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant; no dairy products used or present in the kitchen. All dishes are dairy-free by design.
Cited references
Egg-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant; no eggs or egg products on premises.
Cited references
Coeliac · Gluten-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Gluten-free options available and labelled on menu (official site claims 'gluten-free' label). However, no dedicated gluten-free kitchen or equipment confirmed; shared kitchen with risk of cross-contamination. Not listed on FindMeGlutenFree among celiac-friendly venues. Staff reported knowledgeable about allergens.
Cited references
Sugar-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Restaurant promotes sugar-free desserts and options, with a 'sugar-free' label on official website. However, no evidence of dedicated sugar-free prep area or equipment; shared kitchen with sugar-containing items.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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