SearchIstanbulSerdar-ı Ekrem Cd. No:38/A

Community Kitchen

Fully vegan restaurant with no animal products on the premises. The owner prepares all dishes herself, and multiple reviews confirm everything is vegan.

AddressHacımimi, Serdar-ı Ekrem Cd. No:38/A, 34087 Beyoğlu/İstanbul, Türkiye

CuisineVegan · Vegetarian

Price€€

Hours

Mon	Closed
Tue	12:00 to 10:30 PM
Wed	12:00 to 10:30 PM
Thu	12:00 to 10:30 PM
Fri	12:00 to 10:30 PM
Sat	12:00 to 10:30 PM
Sun	12:00 to 9:00 PM

Last verified

Per-allergen evidence

Vegan

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan restaurant with no animal products on the premises. The owner prepares all dishes herself, and multiple reviews confirm everything is vegan.

✓ dedicated kitchen

Cited references

[1] aggregatorVegan Community Kitchen - Istanbul | Review "A perfect spot" by Benecollyridam - HappyCow , HappyCowHappyCow listing: fully vegan Turkish/Middle Eastern restaurant. Owner makes homemade seitan dishes. No dedicated gluten-free kitchen noted.fetched 2026-05-15 [2] aggregatorVegan Community Kitchen - Istanbul Restaurant - HappyCow , HappyCowHappyCow venue page: confirms fully vegan menu, homemade dishes, owner Oya. No mention of allergen-specific protocols beyond vegan.fetched 2026-05-15 [3] aggregatorVegan Community Kitchen - Istanbul | Review "Lovely food" by northern_vegan - HappyCow , HappyCowHappyCow review page: multiple reviews confirming all food is vegan, owner makes everything from scratch. No cross-contamination details for other allergens.fetched 2026-05-15

Vegetarian

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan kitchen, all food is plant-based and therefore automatically suitable for vegetarians. No animal-derived ingredients used.

✓ dedicated kitchen

Cited references

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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