MissGreen

confidence 80% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

MissGreen is a fully vegan restaurant, confirmed by multiple independent sources including a blog review, HappyCow listings, and the venue's own Facebook page. The entire menu is plant-based, so all dishes are suitable for vegans. No cross-contamination risk from animal products exists because none are used in the kitchen.

confidence 80% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

As a fully vegan restaurant, MissGreen is also entirely vegetarian. All dishes are plant-based and contain no meat, fish, or animal by-products. The kitchen does not use any animal ingredients, making it safe for vegetarians.

confidence 30% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

One HappyCow reviewer states that the risottos are 'wheat and gluten free,' but this is a single user claim with no details about dedicated equipment, cross-contamination protocols, or staff training. The venue is not accredited by any coeliac society. Call ahead to confirm gluten-free options and kitchen practices.