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Sin Wu Vegetarian restaurant in Section 1
星嫵蔬創意料理 · Google Places

Sin Wu Vegetarian

Sin Wu Vegetarian is a vegetarian restaurant (lacto-ovo) in Taipei. The venue's name and HappyCow listing confirm it is a vegetarian establishment, with clearly labeled vegan options and an English menu available. Staff are noted for their menu knowledge and thoughtful allergy accommodations.

Address106, Taiwan, Taipei City, Da'an District, Jianlun Village, Lane 233, Section 1, Dunhua S Rd, 62號1樓
CuisineVegetarian
Price€€
Hours
Mon11:30 AM to 2:30 PM, 5:30 to 8:30 PM
Tue11:30 AM to 2:30 PM, 5:30 to 8:30 PM
Wed11:30 AM to 2:30 PM, 5:30 to 8:30 PM
Thu11:30 AM to 2:30 PM, 5:30 to 8:30 PM
Fri11:30 AM to 2:30 PM, 5:00 to 9:00 PM
Sat11:30 AM to 3:30 PM, 5:00 to 9:00 PM
Sun11:30 AM to 3:30 PM, 5:30 to 8:30 PM
Websitewww.facebook.com/sinwuveg?mibextid=ZbWKwL
Last verified

Per-allergen evidence

Vegetarian

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Sin Wu Vegetarian is a vegetarian restaurant (lacto-ovo) in Taipei. The venue's name and HappyCow listing confirm it is a vegetarian establishment, with clearly labeled vegan options and an English menu available. Staff are noted for their menu knowledge and thoughtful allergy accommodations.

Honest caveat: The venue is lacto-ovo vegetarian, so dairy and eggs may be present in some dishes.

marked menu

Vegan

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The HappyCow listing states that vegan options are clearly labeled (全素) and that oat milk is available for an additional charge in beverages. The venue is lacto-ovo vegetarian, so some dishes may contain dairy or eggs, but vegan choices are marked and include house-made tempeh, warm salad, cream of truffle soup, satay, tom yum soup, and pandan panna cotta.

Honest caveat: The venue is lacto-ovo vegetarian, so cross-contamination with dairy and eggs is possible in a shared kitchen.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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