Cocha

Vegan dishes are clearly marked with a V symbol on the menu, and the staff are described as knowledgeable about vegan options. The kitchen is shared, so cross-contamination with animal products is possible but the venue offers many plant-based choices.

Cocha marks gluten-free dishes clearly on its menu with a GF symbol. The kitchen is not dedicated gluten-free, so cross-contact is possible. Staff may be able to guide diners, but confirming specific needs upon arrival is advisable.

Vegetarian items are marked VG on the menu. Staff are reported to be knowledgeable about dietary preferences. The kitchen is shared, so some risk of cross-contact exists, but plenty of veggie options are available.

Dairy-free dishes are marked DF on the menu. There is no information about dedicated equipment or staff training for dairy allergies. The kitchen is shared, so cross-contamination is possible. Those with a dairy allergy are advised to confirm with staff.

A handful of dishes are marked nut-free (NF) on the menu, but most items aren't labelled. No information on kitchen practices for nut allergies. Call ahead to discuss your needs.