Beyond Sushi

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Beyond Sushi is a 100% vegan restaurant — the entire kitchen handles zero animal products on premises. The official website and all community sources confirm this structural fact.

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a 100% plant-based vegan restaurant, the kitchen handles zero meat, fish, or animal by-products; vegetarian diners face no cross-contamination risk from non-vegetarian ingredients.

confidence 0.88 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan kitchen, no dairy is used on premises. Multiple community reviewers across three FMGF listings independently flag the venue as 'good for dairy-free.'

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan kitchen, no eggs are used on premises; structural vegan commitment eliminates egg cross-contamination risk.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a 100% plant-based kitchen, no shellfish is handled on premises; one FMGF reviewer explicitly notes 'good for shellfish-free.'

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Beyond Sushi is entirely plant-based with no fish or seafood of any kind on the menu; pescatarians are fully accommodated by the restaurant's core concept.

confidence 0.72 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Beyond Sushi offers a separate gluten-free menu with GF tamari/soy sauce at active locations; staff are reported knowledgeable and will change gloves. However, no dedicated kitchen or dedicated fryer exists — the 56th St location explicitly reports 'no dedicated fryer' and 'no dedicated kitchen' — meaning cross-contamination risk is acknowledged.

Honest caveat: Multiple verified-coeliac reviewers across at least two independent sources report being glutened, including one Nima-positive takeout test and one reviewer describing severe illness consistent with more than glove-change contamination.