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Erin McKenna's Bakery restaurant in Lower East Side
Uyen Skye · Google Places

Erin McKenna's Bakery

Entire bakery is reported to be a 100% dedicated gluten-free kitchen; no gluten-containing products are made on premises. Multiple symptomatic coeliac reviewers confirm no reactions and describe 'everything was 100% gluten-free.'

Address248 Broome St, New York, NY 10002, USA
CuisineBakery · Vegan · Gluten-free
Price€€
HoursHours not on file
Websitewww.erinmckennasbakery.com/
Last verified

Per-allergen evidence

Egg-free

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan bakery ('Always vegan' per official website), eggs are not used in any products on premises; all baking mixes are described as vegan and gluten-free.

dedicated kitchenmarked menustaff trained

Kosher

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official website states 'Always kosher' as a brand pillar alongside vegan and gluten-free. However, no specific accreditation body or certification details are named in the sources, so the structural basis of this claim cannot be independently verified from the provided evidence.

dedicated kitchenmarked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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