
Santiago's Bodega
Santiago's Bodega offers a separate gluten-free menu with multiple GF options, and staff are reported as knowledgeable. However, the kitchen is not dedicated gluten-free; cross-contamination is possible. One review notes no dedicated fryer, and another mentions a server advising against a GF-menu item due to trace gluten. A single 8-year-old report of getting sick exists, but is not corroborated by multiple recent sources. Overall, a marked menu with aware staff but shared kitchen.
| Mon | 11:00 AM to 2:00 AM |
| Tue | 11:00 AM to 2:00 AM |
| Wed | 11:00 AM to 2:00 AM |
| Thu | 11:00 AM to 2:00 AM |
| Fri | 11:00 AM to 2:00 AM |
| Sat | 10:00 AM to 2:00 AM |
| Sun | 10:00 AM to 2:00 AM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Santiago's Bodega offers a separate gluten-free menu with multiple GF options, and staff are reported as knowledgeable. However, the kitchen is not dedicated gluten-free; cross-contamination is possible. One review notes no dedicated fryer, and another mentions a server advising against a GF-menu item due to trace gluten. A single 8-year-old report of getting sick exists, but is not corroborated by multiple recent sources. Overall, a marked menu with aware staff but shared kitchen.
Cited references
Vegetarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu includes vegetarian items, and one review mentions a vegetarian menu available on request. No dedicated kitchen or marked menu for vegetarian. Evidence is thin.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Some reviews mention dairy-free options and staff accommodating dairy-free needs, but there is no dedicated dairy-free menu or kitchen. Cross-contamination risk is present. Evidence is limited to a few community reviews.
Cited references
Vegan
confidence 0.40 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
A single review mentions vegan options, but no dedicated menu or staff training is documented. Accommodation is likely available on request but not guaranteed.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →