Toasted - Winter Park
Toasted offers a dedicated gluten-free menu and uses a separate cooktop and utensils for gluten-free orders. The fries are made in a dedicated fryer. Staff are reported to be well-trained on gluten-free protocols. However, the kitchen is not 100% dedicated (gluten-containing bread is used for regular orders), and there is no formal accreditation from a recognised coeliac body. Multiple coeliac diners report safe experiences, but the shared kitchen environment means cross-contamination is possible.
| Mon | 11:00 AM to 9:30 PM |
| Tue | 11:00 AM to 9:30 PM |
| Wed | 11:00 AM to 9:30 PM |
| Thu | 11:00 AM to 9:30 PM |
| Fri | 11:00 AM to 9:30 PM |
| Sat | 11:00 AM to 9:30 PM |
| Sun | 11:00 AM to 9:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.75 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Toasted offers a dedicated gluten-free menu and uses a separate cooktop and utensils for gluten-free orders. The fries are made in a dedicated fryer. Staff are reported to be well-trained on gluten-free protocols. However, the kitchen is not 100% dedicated (gluten-containing bread is used for regular orders), and there is no formal accreditation from a recognised coeliac body. Multiple coeliac diners report safe experiences, but the shared kitchen environment means cross-contamination is possible.
Cited references
Vegan
confidence 0.70 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Toasted has a separate vegan menu with multiple options including vegan grilled cheese, Impossible burgers, and vegan cheese fries. The vegan cheese is made in-house. However, the kitchen is shared with non-vegan items (meat, dairy cheese), and there is no dedicated vegan prep area or fryer mentioned. HappyCow reviews confirm good vegan options but note the venue serves meat and is not 100% vegan.
Cited references
Vegetarian
confidence 0.65 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
The menu is heavily cheese-and-burger-focused with many vegetarian options (grilled cheese, salads, mac & cheese). A separate vegan menu also serves vegetarians. The kitchen is shared with meat, but vegetarian options are clearly marked and abundant.
Cited references
Pescatarian
confidence 0.50 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
The menu has vegetarian and vegan options that would suit pescatarians, but no specific fish or seafood dishes are offered. The kitchen is shared with meat. Marked menu available.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Dairy is a core ingredient (cheese is the main feature). A vegan menu offers dairy-free alternatives (vegan cheese), but the kitchen is shared and cross-contamination with dairy is highly likely. No dedicated dairy-free prep area is mentioned. Vegan cheese is available on request for some items.
Cited references
Nut-free
confidence 0.40 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No specific nut-free protocols or menu markings are mentioned in the sources. Some menu items contain pesto (pine nuts) and candied pecans. Staff may accommodate requests, but there is no evidence of a nut-free environment or dedicated procedures.
Cited references
Egg-free
confidence 0.30 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Egg is not discussed in any source. Some menu items (burgers, bread) may contain egg. No egg-free protocols or menu markings are evident. Accommodation would be on request only.
Soy-free
confidence 0.35 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
One HappyCow review from 2013 mentions the venue was willing to accommodate vegans with soy allergens. No current protocols or menu markings are documented. Soy may be present in bread, vegan cheese, and Impossible burgers. Accommodation is likely on request.
Low-FODMAP
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No low-FODMAP information is available. The menu is heavy in cheese, bread, and high-FODMAP ingredients (onion, garlic). Accommodation would be on request only.
Sugar-free
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No sugar-free information is available. Many menu items contain sugar (honey, BBQ sauce, chutney, sweet tea onions). Accommodation would be on request only.
Keto
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No keto-specific information is available. The menu is bread-and-cheese heavy, which is not keto-friendly. Accommodation would be on request only.
Shellfish-free
confidence 0.20 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
No evidence of shellfish-free protocols. The menu does not feature shellfish, but the kitchen is shared and no dedicated procedures are mentioned. Not appropriate for shellfish allergy without further investigation.
Halal
confidence 0.20 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
No halal certification or evidence of halal practices. The menu includes pork (bacon, pulled pork) and non-halal meats. Not appropriate for halal dining.
Kosher
confidence 0.20 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
No kosher certification or evidence of kosher practices. The menu mixes meat and dairy. Not appropriate for kosher dining.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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