Ground Breaker Brewing
Ground Breaker Brewing is a 100% dedicated gluten-free facility: the entire brewery, kitchen, and taproom are gluten-free spaces, and no gluten-containing items are permitted on the premises. The venue opened in 2011 as the first dedicated and certified gluten-free brewery in the United States. Multiple coeliac diners report zero reactions across many visits. The on-site food partner Salvi PDX also operates a 100% gluten-free kitchen.
| Mon | Closed |
| Tue | Closed |
| Wed | 2:00 to 8:00 PM |
| Thu | 2:00 to 8:00 PM |
| Fri | 2:00 to 9:00 PM |
| Sat | 2:00 to 9:00 PM |
| Sun | 2:00 to 8:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Ground Breaker Brewing is a 100% dedicated gluten-free facility: the entire brewery, kitchen, and taproom are gluten-free spaces, and no gluten-containing items are permitted on the premises. The venue opened in 2011 as the first dedicated and certified gluten-free brewery in the United States. Multiple coeliac diners report zero reactions across many visits. The on-site food partner Salvi PDX also operates a 100% gluten-free kitchen.
Cited references
Vegan
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's website states that some beers are vegan, and a review mentions a vegan beer option. However, there is no marked menu for vegan items, no dedicated vegan kitchen, and no accreditation. The food from Salvi PDX includes non-vegan items (e.g., fried chicken, fish & chips). Vegan options appear available on request but with shared preparation areas.
Cited references
Vegetarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
FindMeGlutenFree lists 'Good vegetarian options' and a review mentions vegetarian options. The menu includes items like nachos, pupusas, and salads that are likely vegetarian, but there is no marked menu or dedicated vegetarian kitchen. Shared preparation areas with meat dishes are expected.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Multiple FindMeGlutenFree reviews and the aggregator listing note 'Good for dairy-free'. A blog review mentions the chef accommodated a dairy-free request. However, there is no marked menu for dairy-free items, no dedicated dairy-free kitchen, and no accreditation. Dairy-free options appear available on request but with shared preparation areas.
Cited references
Soy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's owner statement on FindMeGlutenFree says they brew beer without soy or corn, and list full ingredients on every can. However, there is no marked menu for soy-free items, no dedicated soy-free kitchen, and no accreditation. Soy-free options appear available on request but with shared preparation areas.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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