
Laughing Planet
Vegan items are clearly marked on the menu, and the venue offers tofu, tempeh, and vegan cheese as add-ons. Multiple HappyCow reviewers confirm that most menu items can be made vegan. However, the kitchen is shared and serves meat, so cross-contamination is possible. Staff are described as helpful and accommodating.
| Mon | 10:30 AM to 8:00 PM |
| Tue | 10:30 AM to 8:00 PM |
| Wed | 10:30 AM to 8:00 PM |
| Thu | 10:30 AM to 8:00 PM |
| Fri | 10:30 AM to 8:00 PM |
| Sat | 10:30 AM to 8:00 PM |
| Sun | 10:30 AM to 8:00 PM |
Per-allergen evidence
Vegan
confidence 0.70 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Vegan items are clearly marked on the menu, and the venue offers tofu, tempeh, and vegan cheese as add-ons. Multiple HappyCow reviewers confirm that most menu items can be made vegan. However, the kitchen is shared and serves meat, so cross-contamination is possible. Staff are described as helpful and accommodating.
Cited references
Vegetarian
confidence 0.70 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Vegetarian options are abundant and clearly marked on the menu. The venue describes itself as having 'Vegetarian' as a category. Shared kitchen with meat dishes, so cross-contamination is possible.
Cited references
Coeliac · Gluten-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Laughing Planet is a small NW chain with gluten-free items marked on the menu and staff who are generally knowledgeable, but it is NOT a dedicated gluten-free facility. Cross-contamination risks exist: corn tortillas are cooked on the same grill as flour tortillas, and GF cookies may share a factory with gluten-containing cookies. One coeliac reviewer from 12 years ago called it 'not celiac safe', while more recent coeliac reviewers report positive experiences when they communicate their needs. The venue's own website promotes 'Gluten-free' as a category but does not detail kitchen protocols.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Multiple FindMeGlutenFree reviewers note the venue is 'good for dairy-free', and vegan cheese is available. However, no source describes dedicated dairy-free protocols or a marked dairy-free menu. Shared kitchen with dairy ingredients.
Cited references
Low-FODMAP
confidence 0.40 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
One FindMeGlutenFree listing for the Woodstock location tags the venue as 'Low-FODMAP friendly', but no other source corroborates this or describes specific low-FODMAP protocols. Staff may accommodate on request.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →