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Moya restaurant in San Francisco
Lisa Wheeler · Google Places

Moya

The restaurant has a separate vegan menu section (e.g., veggie sampler, tofu tibs) and multiple HappyCow reviews confirm vegan options. However, the kitchen is shared with meat dishes and cross-contamination is possible. No dedicated vegan prep area.

Address121 9th St, San Francisco, CA 94103, USA
CuisineVegan · Vegetarian
Price€€
Hours
Mon11:00 AM to 2:00 PM, 5:30 to 8:30 PM
Tue11:00 AM to 2:00 PM, 5:30 to 8:30 PM
Wed11:00 AM to 2:00 PM, 5:30 to 8:30 PM
Thu11:00 AM to 2:00 PM, 5:30 to 8:30 PM
Fri11:00 AM to 2:00 PM, 5:30 to 8:30 PM
Sat5:30 to 8:30 PM
SunClosed
Websiteeatmoya.square.site/
Last verified

Per-allergen evidence

Vegan

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The restaurant has a separate vegan menu section (e.g., veggie sampler, tofu tibs) and multiple HappyCow reviews confirm vegan options. However, the kitchen is shared with meat dishes and cross-contamination is possible. No dedicated vegan prep area.

marked menu

Vegetarian

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu is split between veg and meat dishes, with vegetarian options clearly available. Shared kitchen with meat, no dedicated vegetarian area.

marked menu

Coeliac · Gluten-free

confidence 0.55 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Gluten-free teff injera is available on request, but the kitchen is shared (serves meat and other dishes) and there is no dedicated gluten-free prep area or marked menu. HappyCow and Atly both mention gluten-free injera, but no accreditation or structural separation is reported.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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