The Lucky Creation Vegetarian Restaurant

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Reported fully vegan since July 2019. HappyCow lists it as a Vegan restaurant, and multiple reviews confirm 'All vegan' and 'Fully vegan'. One review notes a single item (honey walnut shrimp) contains honey, but the overwhelming consensus is that the venue is entirely vegan.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

The venue is a vegetarian restaurant serving Cantonese-style Chinese dishes. HappyCow lists it as 'Vegetarian' and 'Vegan'. All dishes are without meat and fish, as confirmed by a review.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue is listed as 'Accommodating gluten-free' on Atly, with a note of 'Some risk of cross-contamination'. The menu features gluten puff dishes, and a reviewer wished the menu labeled gluten-free options. No dedicated kitchen or fryer is mentioned. Staff are described as helpful for gluten-free diners, but the presence of gluten in the kitchen (gluten puffs) and shared prep is likely.