bibi wine bar & bistro
A third-party listing tags the venue as having 'Gluten Free Options', but the official menu shows no allergen markings and contains gluten-containing items (sourdough toast, chorizo with garlic toast).
Per-allergen evidence
A third-party listing tags the venue as having 'Gluten Free Options', but the official menu shows no allergen markings and contains gluten-containing items (sourdough toast, chorizo with garlic toast). No details on dedicated equipment, separate prep, or staff knowledge. Call ahead and confirm if you need to avoid gluten.
The listing mentions vegan options that might also be dairy-free, but the restaurant’s own menu lists feta, cheddar, and other items that contain dairy. None of these items are marked or noted as dairy-free. There is no indication of dairy-free alternatives or a separate preparation area. A phone call ahead is advised.
A third-party listing tags the venue as having 'Vegan Options', but the official menu does not mark any dishes as vegan and items listed (deviled eggs, chorizo, prosciutto, kimchi grilled cheese) are decidedly not vegan. No evidence of a separate vegan menu, dedicated equipment, or staff training. One can call ahead to ask what vegan dishes are available.
A third-party listing tags the venue as having 'Vegetarian Options'. The menu includes a roasted sweet potato & spinach salad with feta, and deviled eggs, which could suit vegetarians, but no explicit vegetarian marking or dedicated kitchen practices are noted. Options are confirmed by calling ahead.
No allergen markings or nut-safety practices are found on the menu or official materials. The third-party listing does not mention nut-free options. A dish with roasted sweet potato & spinach salad includes sunflower seeds, but nothing about nut cross-contamination. Call ahead to inquire.
The restaurant does not label items for keto. A few dishes, such as flame grilled chorizo, deviled eggs, and salad, might suit a keto diet based on their ingredients. There is no indication of a separate keto menu or staff familiarity with low-carb needs. Contacting the venue in advance is advisable.
The menu includes deviled eggs made with organic eggs. No egg-free options are marked. The only thin signal is a vegan tag on a third-party listing, which could imply egg-free, but the kitchen practices are not known. Call ahead.
No allergen information appears on the menu or the website. A third-party listing claims vegan options, which could be soy-free, but no specific details are provided. The restaurant offers no evidence of soy-safety practices. Calling ahead is advised.
No menu items contain shellfish, but no allergen markings or shellfish-safety practices are mentioned. The third-party listing does not address shellfish. Call ahead.
No halal certification or mention of halal practices found. The menu includes chorizo, prosciutto, and pork-based items which conflict with halal requirements. Call ahead if halal is needed.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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