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The restaurant is described as vegetarian/vegan on its Facebook page, but there is no information about how they handle cross-contamination or if they have dedicated equipment.
Per-allergen evidence
The restaurant is described as vegetarian/vegan on its Facebook page, but there is no information about how they handle cross-contamination or if they have dedicated equipment. It's best to call ahead and confirm your specific requirements.
The restaurant is described as vegetarian/vegan on its Facebook page, but there is no information about how they handle cross-contamination or if they have dedicated equipment. It's best to call ahead and confirm your specific requirements.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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