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Pure Good restaurant in Cape Town
Pure Good · Google Places

Pure Good

Owner and founder Shannon Brauer starts every meal as a vegetarian dish, adding protein only for meat-eaters, according to a 2013 blog post.

GF·CoeliacB
VeganC
VegA
SugarC
Address17 Dock Road The Watershed, First Floor, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
CuisineVegan · Vegetarian
Price€⁠€
Hours
Mon7:30 AM to 4:00 PM
Tue7:30 AM to 4:00 PM
Wed7:30 AM to 4:00 PM
Thu7:30 AM to 4:00 PM
Fri7:30 AM to 4:00 PM
Sat8:00 AM to 2:00 PM
SunClosed
Last verified

Per-allergen evidence

Vegetarian

A
confidence 70%
Strongly trusted ·what tier A means

Coeliac · Gluten-free

B
confidence 55%

Gluten-free wraps and homemade GF bread are offered, but the kitchen is shared and a documented incident (nova circle) reports a GF wrap being prepared next to a cheese sandwich without hygiene protocols, though staff corrected the error. There is no dedicated fryer or kitchen present. The old 2013 blog confirms GF bread but does not address current protocols.

Sugar-free

C
confidence 40%
Best effort ·what tier C means

A 2013 blog states that everything except caramelized onions is sugar-free, but this is dated and no current allergen marking or menu confirms ongoing sugar-free accommodation. Best considered available on request.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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