SearchSaint JohnSt John's
Charr'd Wood Fire Grill
The chain's menu marks items with a leaf icon indicating they 'can be prepared for those sensitive to gluten', and the menu advises speaking to a manager for allergy needs. However, the kitchen is shared, with no dedicated fryer or separate prep area mentioned. Cross-contamination risk is present, so coeliac diners should confirm protocols with the manager before ordering.
| Mon | 11:00 AM to 9:00 PM |
| Tue | 11:00 AM to 9:00 PM |
| Wed | 11:00 AM to 9:00 PM |
| Thu | 11:00 AM to 9:00 PM |
| Fri | 11:00 AM to 10:00 PM |
| Sat | 11:00 AM to 10:00 PM |
| Sun | 10:00 AM to 9:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The chain's menu marks items with a leaf icon indicating they 'can be prepared for those sensitive to gluten', and the menu advises speaking to a manager for allergy needs. However, the kitchen is shared, with no dedicated fryer or separate prep area mentioned. Cross-contamination risk is present, so coeliac diners should confirm protocols with the manager before ordering.
Honest caveat: No gluten-free dedicated kitchen or fryer; only some items can be adapted.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →