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Greens & Grains Veggie Ranch

The chain's official menu states 'All items are vegan & vegetarian', and multiple sources describe the venue as a plant-based restaurant. The Antigua location's own site says meals are 'free from any artificial preservatives' and vegan. No dedicated kitchen is mentioned, but the entire menu is designed vegan, so cross-contamination from animal products is structurally unlikely.

Address34GM+FQR Greens & Grains Veggie Ranch, Valley Rd, Jennings, 安提瓜和巴布達
CuisineVegetarian
Last verified

Per-allergen evidence

Vegan

confidence 80% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The chain's official menu states 'All items are vegan & vegetarian', and multiple sources describe the venue as a plant-based restaurant. The Antigua location's own site says meals are 'free from any artificial preservatives' and vegan. No dedicated kitchen is mentioned, but the entire menu is designed vegan, so cross-contamination from animal products is structurally unlikely.

Vegetarian

confidence 80% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Dairy-free

confidence 70% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The chain's menu states all items are vegan, meaning no dairy ingredients are used. The Antigua location's directory listing mentions 'dairy-free meals'. No dedicated kitchen is noted, but the entire menu is plant-based, so dairy cross-contamination is unlikely.

Coeliac · Gluten-free

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The chain menu marks items GF or 'Gluten Free Option Available', and the FindMeGlutenFree listing reports staff will clean surfaces and change gloves on request. However, the kitchen is shared, not dedicated, and the listing explicitly warns it may not be safe for coeliac disease. The Antigua location's own menu page shows no allergen markings at all. Best for gluten-free preference; call ahead for coeliac safety.

Honest caveat: FindMeGlutenFree listing warns 'NOT a dedicated gluten-free facility' and may not be safe for coeliac disease.

marked menustaff trained

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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