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Slight Pepper Doubles

Multiple items on the KariBites menu are explicitly labelled 'vegan': Doubles, Cup of Channa, Aloo Pie, and Saheena.

GF·CoeliacC
VeganB
VegB
DairyB
AddressOld Parham Rd, St John's, 安提瓜和巴布達
CuisineVegetarian
Last verified

Per-allergen evidence

Vegan

B
confidence 65%

Multiple items on the KariBites menu are explicitly labelled 'vegan': Doubles, Cup of Channa, Aloo Pie, and Saheena. The labelling is specific and per-dish, which suggests the kitchen has awareness of vegan requirements. No warning about cross-contact with non-vegan ingredients appears on the menu page.

marked menu

Vegetarian

B
confidence 65%

Several dishes on the KariBites menu carry a 'vegetarian' label: Cup of Channa, Aloo Pie, and Saheena. The item-by-item markings indicate the kitchen keeps a reliable record of vegetarian ingredients.

marked menu

Dairy-free

B
confidence 60%

The menu labels several items dairy free. Cup of Channa, Aloo Pie, Saheena, and the Aloo tiki bowl are all marked that way on KariBites, but no cross-contact warning for dairy appears despite the shared kitchen already flagged for gluten. The labelling itself is clear. Still, there is no mention of dedicated dairy-free equipment or any statement addressing potential cross-contamination beyond what's noted for gluten.

marked menu

Coeliac · Gluten-free

C
confidence 55%
Best effort ·what tier C means

The KariBites delivery page labels several menu items as gluten-free, among them the Aloo tiki bowl, Cup of Channa, and Doubles. A warning on the same page states that the Aloo tiki bowl "is prepared in the same area we prepare menu items that contain gluten so may not be 100% gf." No other gluten-free items carry this warning, though the shared kitchen area makes cross-contact a real risk. Staff can provide information about dedicated fryers or prep space before an order is placed.

Honest caveat: The venue itself warns that gluten-free items share a preparation area with gluten-containing dishes.
marked menu
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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