PARKS Bio Fairtrade Restaurant & Catering Graz

Gluten-free bread and pastries are available on request. Menu items are labeled with allergen codes, but the key to those codes is not made public, and no dedicated gluten-free kitchen or fryer is mentioned. Cross-contamination risk is best confirmed with staff.

Several dishes are clearly labeled 'Vegan' on the menu. The venue states they have a good selection for vegan breakfast, and no dedicated vegan preparation area is noted. Staff are described as helpful.

Vegetarian dishes are marked on the menu, and the venue promotes these options. No dedicated vegetarian kitchen exists.

Lactose-free, soy, oat, and almond milk are available without extra charge. No mention of dairy-free dishes or cross-contamination protocols.

Soy milk is available as a milk alternative, but the menu describes no further soy-free accommodation. Calling ahead to confirm is recommended.