SearchViennaApostelgasse 29-31

Sattva Vegan
100% vegan kitchen with no animal products on premises. The venue's official website states '100% vegan' and all menu items are plant-based. This is a dedicated vegan kitchen, structurally impossible to contain meat, dairy, eggs, or other animal-derived ingredients.
| Mon | 8:00 AM to 4:00 PM |
| Tue | 8:00 AM to 4:00 PM |
| Wed | 8:00 AM to 4:00 PM |
| Thu | 8:00 AM to 4:00 PM |
| Fri | 8:00 AM to 4:00 PM |
| Sat | Closed |
| Sun | Closed |
Per-allergen evidence
Vegan
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen with no animal products on premises. The venue's official website states '100% vegan' and all menu items are plant-based. This is a dedicated vegan kitchen, structurally impossible to contain meat, dairy, eggs, or other animal-derived ingredients.
Cited references
Vegetarian
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen means all dishes are vegetarian by definition. No meat, fish, or animal by-products are used or present on the premises.
Cited references
Dairy-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen means no dairy products (milk, cheese, butter, cream) are used or present on the premises. The allergen key on the menu page does not list dairy, confirming its absence.
Cited references
Egg-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen means no eggs are used or present on the premises. The allergen key does not list egg, confirming its absence.
Cited references
Shellfish-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen means no shellfish or any animal seafood is used or present on the premises.
Cited references
Coeliac · Gluten-free
confidence 0.60 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu page lists an allergen key that includes gluten (A = Gluten), indicating gluten-containing ingredients are used. No dedicated gluten-free kitchen, fryer, or prep area is mentioned. No per-dish allergen marking. Staff may accommodate on request, but cross-contamination risk is present.
Nut-free
confidence 0.60 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu page lists an allergen key that includes tree nuts (H = Nüsse). No dedicated nut-free kitchen or equipment. No per-dish marking. Staff can accommodate on request but cross-contamination risk exists.
Soy-free
confidence 0.60 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu page lists an allergen key that includes soy (F = Sojabohnen). No dedicated soy-free kitchen or equipment. No per-dish marking. Staff can accommodate on request but cross-contamination risk exists.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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