
Bandit Pizza and Wine
The official menu lists a 'GLUTEN FREE CASE' as a pizza add-on (+$5), indicating a GF base is available. Community reviews on Atly describe the GF base as 'amazing' and note that staff are knowledgeable about coeliac needs. However, the kitchen is not dedicated GF — it uses a wood-fired oven for regular sourdough pizzas — and no accreditation from Coeliac UK or Coeliac Australia is cited. The venue is listed on Coeliac UK's venue guide (member-recommended, not accredited). Cross-contamination risk is present.
| Mon | 5:00 to 10:00 PM |
| Tue | 5:00 to 10:00 PM |
| Wed | 5:00 to 10:00 PM |
| Thu | 5:00 to 10:00 PM |
| Fri | 5:00 to 10:00 PM |
| Sat | 5:00 to 10:00 PM |
| Sun | 5:00 to 10:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
The official menu lists a 'GLUTEN FREE CASE' as a pizza add-on (+$5), indicating a GF base is available. Community reviews on Atly describe the GF base as 'amazing' and note that staff are knowledgeable about coeliac needs. However, the kitchen is not dedicated GF — it uses a wood-fired oven for regular sourdough pizzas — and no accreditation from Coeliac UK or Coeliac Australia is cited. The venue is listed on Coeliac UK's venue guide (member-recommended, not accredited). Cross-contamination risk is present.
Cited references
Vegan
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official menu lists 'VEGAN CHEESE' as a pizza add-on (+$3), indicating vegan options are available on request. No dedicated vegan kitchen or accreditation is mentioned. HappyCow's top-10 vegan list for Adelaide does not include Bandit Pizza & Wine, suggesting it is not a primary vegan destination. Cross-contamination risk is present in a shared kitchen.
Cited references
Vegetarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu includes vegetarian pizzas (e.g. Margherita, Mushroom) and sides. No dedicated vegetarian kitchen or accreditation is mentioned. HappyCow's top-10 list does not feature this venue. Cross-contamination risk is present.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu lists 'VEGAN CHEESE' as an add-on, suggesting dairy-free cheese is available. Many pizzas contain fior di latte, mozzarella, burrata, or scamorza. No dedicated dairy-free kitchen or accreditation is mentioned. Cross-contamination risk is present.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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