Bloom

Menu marks individual dishes with '(gf)'. The venue's own FAQ states explicitly: 'We prepare all of our food from the same kitchen and fryer so whilst we can take extra precautions (ie. use of different tongs and serving ware) we cannot guarantee zero cross contamination.' Shared fryer and shared kitchen are confirmed; the venue is not suitable for those requiring strict gluten-free preparation.

Vegan dishes are labelled with '(ve)' on the menu. The kitchen and fryer are shared across all food preparation, so vegan items may be cooked alongside non-vegan ones.

The menu marks vegetarian dishes with a "(v)". The venue confirms in its own FAQ that the kitchen and fryer are shared across all food preparation.