2640 Restaurant and Bar
Owner Joel is coeliac, and chef Andy Milton has adjusted the menu so almost everything is gluten-free.
Per-allergen evidence
Owner Joel is coeliac, and chef Andy Milton has adjusted the menu so almost everything is gluten-free. Multiple reviews from coeliac diners report GF-marked items, dedicated fryer, dedicated kitchen space, knowledgeable staff, and zero reactions. Not a 100% dedicated GF kitchen but widely considered very safe by the coeliac community.
[1] Official Drinks Menu | 2640 Restaurant and Bar, 2640 Restaurant and Bar (official menu)
Drinks/food menu with no allergen marks visible; lists Hahn Ultra Crisp as 'Gluten Free'; shows hours: closed Sun, Mon-Tue-Thu 7AM-10PM, Wed 7AM-2PM, Fri 7AM-12AM, Sat 8AM-12AM.fetched May 24, 2026[2] Aggregator 2640 Restaurant and Bar - Gluten-Free Restaurant in Albury, FindMeGlutenFree
Owner is coeliac. The GF-menu page reports a dedicated fryer and a separate kitchen space. Reviews confirm this. Multiple coeliac diners have eaten here safely, describing marked GF items and no issues at all.fetched May 24, 2026[3] Aggregator The Best Gluten-Free Restaurants and Bakeries in Albury, Australia, FindMeGlutenFree
Albury has GF listings. The specific listing numbered 2640 is presented as 'GF Menu' and currently holds six ratings. It is truncated, with no new detail.fetched May 24, 2026[4] Verified blog 2640 Restaurant and Bar | Albury’s newest & freshest restaurant, 2640restaurantandbar.com.au
The homepage contains general restaurant and atmosphere information without dietary details, and it confirms the hours and chef background.fetched May 24, 2026Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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