SearchAlbury & WodongaWest Wodonga

Edwards Tavern
Edwards Tavern offers a range of gluten-free options including pizza, bangers and mash, and fries. The menu marks GF items and staff are coeliac-aware. However, the kitchen is shared and there is no dedicated fryer, so cross-contamination is possible. Coeliac diners should confirm with staff before ordering.
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Edwards Tavern offers a range of gluten-free options including pizza, bangers and mash, and fries. The menu marks GF items and staff are coeliac-aware. However, the kitchen is shared and there is no dedicated fryer, so cross-contamination is possible. Coeliac diners should confirm with staff before ordering.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →