Casa Luna
The menu does not mark gluten-free items, but a FindMeGlutenFree listing notes that flour tortillas and mole sauce are the only items with gluten, suggesting many dishes can be made gluten-free. A community review on Atly also mentions good gluten-free options. However, the kitchen is shared and there is no dedicated gluten-free setup or accreditation. Coeliac diners should confirm cross-contamination practices with staff before ordering.
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The menu does not mark gluten-free items, but a FindMeGlutenFree listing notes that flour tortillas and mole sauce are the only items with gluten, suggesting many dishes can be made gluten-free. A community review on Atly also mentions good gluten-free options. However, the kitchen is shared and there is no dedicated gluten-free setup or accreditation. Coeliac diners should confirm cross-contamination practices with staff before ordering.
Cited references
Vegan
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
A community review on Atly mentions good vegan options, but the menu itself does not mark vegan dishes. Staff may accommodate when asked, but quality may vary. Call ahead to confirm.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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