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Attitude Burgers restaurant in Coffs Harbour
Attitude Burgers (Owner) · Google Places

Attitude Burgers

Gluten-free bun available as an add-on ($3). Staff are aware of gluten-free needs and a reviewer reports 'great gluten free burgers'. However, the kitchen is shared and no dedicated fryer or preparation area is noted. The gluten-free bun reportedly contains milk, so coeliac diners should confirm ingredients with staff.

Address1 Marina Dr, Coffs Harbour NSW 2450, Australia
CuisineFast food
Price€€
Hours
Mon10:30am to 8:00pm
Tue10:30am to 8:00pm
Wed10:30am to 8:00pm
Thu10:30am to 8:00pm
Fri10:30am to 8:30pm
Sat10:30am to 8:30pm
Sun10:30am to 8:00pm
Websiteattitudeburgers.com.au/
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Gluten-free bun available as an add-on ($3). Staff are aware of gluten-free needs and a reviewer reports 'great gluten free burgers'. However, the kitchen is shared and no dedicated fryer or preparation area is noted. The gluten-free bun reportedly contains milk, so coeliac diners should confirm ingredients with staff.

Vegetarian

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The Tree Hugger burger (grilled mushrooms, spinach, tomato, halloumi) is a vegetarian option. Staff are helpful with dietary requirements. The kitchen is shared with meat, so cross-contamination is possible.

Vegan

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

No dedicated vegan options on the menu. Staff can modify burgers by substituting a gluten-free bun and removing dairy-based sauces like tzatziki, but the only vegetarian burger (Tree Hugger) contains halloumi. Vegan diners should call ahead to discuss options.

Egg-free

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Dairy-free

confidence 80% ·

Not recommended, Documented unsafe for this allergen: refuses to accommodate, multiple bad reports, or a documented incident. Surfaced as a warning rather than a recommendation.

Dairy is present in almost all menu items: all buns (including gluten-free) contain milk, burgers come with cheese, aioli, or halloumi, and shakes are milk-based. No dairy-free alternatives are listed. Not recommended for dairy-free diners.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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