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Coffs Harbour
Coffs Harbour
Darby & Co. restaurant in Coffs Harbour
Darby & Co. (Owner) · Google Places

Darby & Co.

The menu clearly marks gluten-free options, and the kitchen uses dedicated appliances and a dedicated fryer to reduce cross-contamination.

GF·CoeliacA
VeganB
VegB
Address360 Harbour Dr, Coffs Harbour NSW 2450, Australia
CuisineCafe
Last verified

Per-allergen evidence

Coeliac · Gluten-free

A
confidence 70%
Strongly trusted ·what tier A means

The menu clearly marks gluten-free options, and the kitchen uses dedicated appliances and a dedicated fryer to reduce cross-contamination. Staff are trained on allergen safety. However, the kitchen also handles gluten-containing items, so there is some risk. Many diners with coeliac disease report feeling safe here.

dedicated fryermarked menustaff trained

Vegetarian

B
confidence 80%

Many dishes at the restaurant are marked as vegetarian or have a vegetarian option available. Because the kitchen is shared, cross-contamination with meat is a possibility, though for most such dishes it remains quite unlikely.

marked menu

Vegan

B
confidence 70%

Several dishes are vegan or have vegan options. Because the kitchen is shared, cross-contamination with animal products is possible. Best to confirm with staff.

marked menu
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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