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Element Bar
Element Bar offers a range of gluten-free items including burgers, fries, steak, and gravy. Multiple coeliac diners report positive experiences, with a dedicated gluten-free fryer and separate ovens for pizza noted by reviewers. The kitchen is shared, not 100% gluten-free, so cross-contamination is possible. Staff are described as knowledgeable, and gluten-free items are marked on the menu. A coeliac regular reports never being sick across many visits.
| Mon | 12:00pm - 11:00pm |
| Tue | 12:00pm - 11:00pm |
| Wed | 12:00pm - 11:00pm |
| Thu | 12:00pm - 11:00pm |
| Fri | 12:00pm - 12:00am |
| Sat | 12:00pm - 12:00am |
| Sun | 12:00pm - 11:00pm |
Per-allergen evidence
Coeliac · Gluten-free
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Element Bar offers a range of gluten-free items including burgers, fries, steak, and gravy. Multiple coeliac diners report positive experiences, with a dedicated gluten-free fryer and separate ovens for pizza noted by reviewers. The kitchen is shared, not 100% gluten-free, so cross-contamination is possible. Staff are described as knowledgeable, and gluten-free items are marked on the menu. A coeliac regular reports never being sick across many visits.
Cited references
Vegan
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Element Bar has several vegan options including jackfruit tacos, a jackfruit and coleslaw burger, sweet potato fries with vegan aioli, and a cinnamon pretzel. The kitchen can veganise other dishes. Some reviewers note that vegan versions may cost extra and that certain items (like the chocolate dip for the pretzel) are removed without being stated on the menu. Staff are aware of vegan needs and will point out options.
Vegetarian
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The menu includes vegetarian options such as pumpkin salad, fries, and various sides. The kitchen can accommodate vegetarian requests. No dedicated vegetarian preparation area is noted, but staff are described as accommodating.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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