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The Little Kitchen

The menu highlights gluten-free options, with breakfasts, afternoon tea, sandwiches, and cakes baked on the premises all clearly marked, and the owner is knowledgeable about cross-contamination, with chips cooked in a dedicated gluten-free fryer.

GF·CoeliacB
Address275 Arden St, Coogee NSW 2034澳洲
CuisineCafe · Brunch
Last verified

Per-allergen evidence

Coeliac · Gluten-free

B
confidence 70%
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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