Ka-fey cafe
The cafe offers gluten-free options and is described as catering to gluten intolerance, with community reviews mentioning gluten-free breakfasts and toasties. However, there is no mention of a dedicated kitchen, dedicated fryer, or staff training for coeliac safety. The kitchen is shared, so cross-contamination risk is present. Best to confirm procedures directly with staff.
Per-allergen evidence
Coeliac · Gluten-free
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The cafe offers gluten-free options and is described as catering to gluten intolerance, with community reviews mentioning gluten-free breakfasts and toasties. However, there is no mention of a dedicated kitchen, dedicated fryer, or staff training for coeliac safety. The kitchen is shared, so cross-contamination risk is present. Best to confirm procedures directly with staff.
Vegan
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The cafe offers vegan options alongside gluten-free and keto menus, and a community review mentions vegan-friendly toasties. No details on dedicated equipment or separate prep areas are available. Shared kitchen, so cross-contamination is possible. Confirm with staff.
Keto
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The cafe offers keto menusched and a community review mentions keto chaffles. No information on dedicated preparation or cross-contamination controls. Shared kitchen. Best to ask staff.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →