32 Newcastle restaurants rated for vegetarian, gluten and vegan, every tier backed by cited sources.
Momo Wholefood has been a fully vegetarian cafe since 2017. The menu is almost entirely vegan. Eggs, dairy, and honey are the only animal products, and they are available on request.
The kitchen at Meantime On Beaumont is 100% gluten-free. Every surface, fryer, and utensil is dedicated to gluten-free preparation, and the founder has coeliac disease.
Humbug's menu is clearly marked. Dishes tagged `gf` are gluten-free, while those tagged `gfo` indicate a gluten-free or coeliac option is available with substitutions.
Almost all of the menu is available gluten-free.
MIINE is a shared-kitchen Italian restaurant with strong coeliac awareness. It has a dedicated gluten-free fryer, a dedicated pasta pot, and a separate gluten-free pasta option.
Gluten-free items are marked on the menu, and multiple coeliac diners report knowledgeable, accommodating staff who will walk diners through safe options and adapt dishes. One reviewer noted a chef is also coeliac.
Bella Italia offers a separate vegan menu.
Vego's is a vegetarian fast food restaurant. Every dish on the menu is vegetarian. The kitchen uses no meat, fish or poultry.
One of the owners is vegan. The menu clearly marks vegan options, using the labels "vegan" and "vegan opt". Many dishes can be veganised on request.
The Bhakti Tree is a vegetarian restaurant; the name and branding centre on 'vegetarian and vegan food', and the weekendnotes review describes it as appealing to 'the wannabe vegetarian'.
Gluten-free items are marked on the menu, including GF teff pancakes, GF teff fritters, and GF bread/buns. The kitchen is shared, and the venue is not a dedicated gluten-free facility.
The cafe provides gluten-free options and is noted for catering to gluten intolerance. Community reviews mention gluten-free breakfasts and toasties.
Vegan options are available on request. The menu lists vegetarian dishes, such as pad thai, stir-fry, and panang curry, that staff confirm can be made vegan.
Bocados Spanish Kitchen does not operate a dedicated gluten-free kitchen, though a dedicated gluten-free fryer is reported and staff are knowledgeable about coeliac needs. Most of the menu can be made gluten-free.
Signal Box offers a gluten-free menu with items marked on the menu, including bread, dessert, risotto, and salad. The kitchen is shared and there is no dedicated fryer, but fried options can be baked.
Menu items are marked with gluten-free options. The venue can accommodate gluten-free requests, confirmed by both a coeliac diner on FindMeGlutenFree and the HUNTERhunter guide.
The Atly listing and a community review both mention gluten-free options, and the AGFG listing tags the venue with 'Gluten Free Options'. One diner reported that every element of their gluten-free meal was impressive.
The kitchen is shared but around 90% of the menu can be made gluten-free. Multiple diner reports say staff are attentive and accommodating for coeliac needs, making subtle adjustments to dishes.
The Falcon offers several clearly labelled vegan options, including vegan jambalaya, vegan mac and cheese, and vegan nachos. The menu marks items VG (vegan) and V (vegetarian).
This Newcastle cafe lists gluten-free options on its menu, and a review from a coeliac's parent confirms the staff accommodated their daughter.
Community members describe the staff as accommodating and mention that gluten-free options are available, though the kitchen is shared and no dedicated equipment or training has been confirmed.
Rascal is not a dedicated gluten-free kitchen but offers a dedicated fryer for chips and tater tots, and staff are trained on coeliac safety. Multiple coeliac reviewers report feeling safe, though the kitchen is shared.
The restaurant is described as accommodating for gluten-free diets, with a manager who can guide diners with coeliac needs, and community reviews confirm the kitchen adapts dishes for gluten-free requirements, though no dedicated kitchen, fryer, or formal allergen marking is mentioned.
Gluten-free options are available on most dishes, and the FindMeGlutenFree listing notes GF soy sauce and sashimi.