Carwyn Cellars

The menu labels items as GF and GFO, and a gluten-free bun is available for burgers. No information is provided about dedicated fryers or cross-contamination procedures. Staff can confirm whether the meal meets individual dietary requirements.

Halloumi bites and a veggie burger carry a V tag on the menu. The vegetarian selections are easy to spot, though the kitchen provides few specifics.

A few dishes carry a VEO tag that could hint at vegan options, but the tag's meaning in practice is not explained. A phone call is worth making before a visit.