SearchPerth376/420 Wellington St

KARLA
KARLA has a gluten-free menu with items marked for coeliac-safe ordering. Staff proactively ask about allergies, and one reviewer reports that on disclosing coeliac disease the waiter checked off everything they could safely eat. A second symptomatic coeliac reviewer notes that not all GF-marked items are coeliac-safe — declaring coeliac resulted in a reduced menu. One reviewer reports 'knowledgeable staff' and 'dedicated kitchen space', but FMGF's own listing explicitly states the venue is NOT a dedicated gluten-free facility. No dedicated fryer is confirmed. Cross-contamination risk remains; the coeliac-safe subset requires staff direction. GF soy sauce is used across dishes.
| Mon | 5:30 to 10:30 PM |
| Tue | 5:30 to 10:30 PM |
| Wed | 11:45 AM to 10:30 PM |
| Thu | 11:45 AM to 10:30 PM |
| Fri | 11:45 AM to 11:00 PM |
| Sat | 11:00 AM to 11:00 PM |
| Sun | 11:00 AM to 10:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.68 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
KARLA has a gluten-free menu with items marked for coeliac-safe ordering. Staff proactively ask about allergies, and one reviewer reports that on disclosing coeliac disease the waiter checked off everything they could safely eat. A second symptomatic coeliac reviewer notes that not all GF-marked items are coeliac-safe — declaring coeliac resulted in a reduced menu. One reviewer reports 'knowledgeable staff' and 'dedicated kitchen space', but FMGF's own listing explicitly states the venue is NOT a dedicated gluten-free facility. No dedicated fryer is confirmed. Cross-contamination risk remains; the coeliac-safe subset requires staff direction. GF soy sauce is used across dishes.
Cited references
Vegan
confidence 0.45 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
AGFG lists 'Vegan Options' as a feature. No further structural detail about vegan menu marking or dedicated prep is available from sources.
Vegetarian
confidence 0.45 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
AGFG lists 'Vegetarian Options' as a feature. No further structural detail about vegetarian menu marking or dedicated prep is available from sources.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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