The Local Pantry

confidence 75% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The Local Pantry offers a separate gluten-free menu with items like avocado toast, acai bowls, burgers, and pancakes. The kitchen is shared, so you need to let staff know you have coeliac disease; the chef will then take extra precautions such as changing gloves. No dedicated fryer or kitchen is noted, but the venue has a strong coeliac following and staff are aware of cross-contamination risks.